Parents always strive to provide the best for their children. When Kelly Henchel’s child was nearing toddler age in 1998, she inquired about the emerging “toddler milk” products. A formula company representative candidly told her it was merely a marketing strategy and that infant formula was a better choice.
Dr. Bartley Griffith, from Johns Hopkins All Children’s, is among many pediatricians advising against “toddler milk.” The AAP’s recent report underscores this, revealing no nutritional benefits for such “formulas” aimed at toddlers aged 6 to 36 months. Jenelle Ferry, a neonatologist from Pediatrix Medical Group in Florida, emphasized the misleading nature of the term “toddler formula.” While infant formulas are designed as a complete dietary source for babies up to 12 months, toddler milk is neither equivalent nor necessary for children in the 6 to 36 months age bracket.
Abbott Nutrition, a leading brand in toddler formula, responded to the AAP’s findings, emphasizing that their toddler drinks aim to fill nutritional gaps in the diets of children aged 12 to 36 months, especially those struggling with transitioning to table foods.
The AAP recommends that infants below 12 months continue with infant formula or breast milk. Toddlers, children 12 months and older, should be introduced to a balanced diet of fruits, vegetables, and cow’s milk, which is rich in vitamin D and calcium.
Despite the AAP’s findings, the toddler formula industry has seen significant growth. Sales surged from $39 million in 2006 to $92 million in 2015. George Fuchs, the lead author of the AAP report, suggests that these products should not be termed “formulas” as it implies a continuum from infancy to early childhood.
One concerning aspect of toddler milk is its high sugar content. Federal guidelines advise against processed sugar for toddlers under 2 years. Dr. Henchel warns that sweeteners can alter a toddler’s palate, leading to a lifelong preference for sugary beverages.
Parents are urged to consult their pediatricians for guidance. As Ferry points out, while parents aim to do the best for their children, misleading marketing can create confusion. A conversation with a pediatrician can provide clarity and ensure the child’s nutritional needs are met.